Easy AIP Breakfast

This was breakfast this morning.
Leftover Swiss Chard
1/2 tin of sardines
Fermented Carrots and Ginger
1/2 Avocado with Kelp Granules
Bone Broth
Tea
Water

20130207-091736.jpg

Advertisements
Categories: AIP | Tags: | Leave a comment

Post navigation

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Create a free website or blog at WordPress.com.

%d bloggers like this: